Ars Italica Imported exclusively by Italtouch. Never repacked.
Sourced from the Adriatic sturgeon (Acipenser naccarii), native to the Adriatic Sea and the Padano-Veneta river basins, this rare caviar is aged for 10–14 years using traditional, sustainable methods. Each tin is hand-selected to meet the highest standards of purity, texture, and flavour, making it a true standout for caviar connoisseurs in Dubai and beyond.
The flavour is bold yet beautifully balanced—fresh and oceanic, with subtle hints of seaweed, oyster, and delicate salinity. Its creamy, smooth texture melts gently on the palate, leaving a rich yet clean finish that lingers luxuriously.
With medium-sized pearls (2.4–2.8 mm) in deep shades of dark brown to black, each bite offers a soft, velvety pop. This Adriatic caviar is a refined choice for those seeking premium caviar in Dubai, whether for gifting, fine dining, or private tastings.
Serving Suggestion:
Best savoured simply—on its own with a mother‑of‑pearl spoon, or with blinis, toast points, crème fraîche, or a whisper of lemon.
Storage Instructions:
Refrigerate at 0–4 °C. Consume within 48 hours of opening for peak freshness.
Do not freeze.