A curated selection for the true connoisseur:
These caviars are truly one-of-a-kind, celebrated for their exceptional quality and exquisite flavour. Enjoy 10 g of each premium Italian caviar, presented with a mother-of-pearl spoon. From the renowned houses Ars Italica and Calvisius, these luxury caviars come from sturgeons raised in pristine, natural waters. Never repacked, so the flavour remains pure and untouched by air, they combine time-honoured expertise with sustainable practices to deliver gourmet caviar with delicate texture and sublime taste—an ideal way to explore the differences and discover your favourite.
Tradition Prestige (Calvisius): Elegant and buttery with a perfectly balanced flavour, large 3–3.2 mm eggs harvested after 14–15 years.
Da Vinci Royal (Ars Italica): Refined and harmonious, with subtle marine and buttery notes, featuring medium 2.5–3 mm eggs matured for 8–10 years.
Oscietra Imperial (Ars Italica): Rich and nutty with whispers of sea breeze, offering medium.
Bundle come with three tins of 10g caviar and three mother of peal spoons.