Experience the taste of traditional Italian pasta with Massimo Zero Gluten-Free Fusilli, imported by Truffleman Dubai. Originating from the Molise region, Fusilli was once considered an aristocratic dish, carefully handcrafted with a spindle by experts. Today, this unique pasta is made using the finest corn and rice flours, mixed with water to create a delicious and healthy option for those with gluten sensitivities or celiac disease.
Key Features:
- Premium Quality: Made from 90% corn flour and 10% rice flour, Massimo Zero Fusilli offers authentic flavor and texture.
- Gluten-Free: Ideal for individuals with celiac disease or gluten intolerance, ensuring a safe and delicious dining experience.
- Restaurant-Quality: Loved by top chefs, this pasta is slow-dried at low temperatures to preserve its flavor and texture, resembling traditional pasta.
- Sustainably Made: No additives, ensuring a pure and high-quality product.
- Pharmacy Approved: Sold in pharmacies in Italy, Massimo Zero Fusilli is medically approved for those with gluten sensitivities, offering a trusted gluten-free alternative.
- Imported Excellence: Sourced from Italy’s finest pasta producers and imported by Truffleman Dubai, ensuring premium quality.
Usage Suggestions:
- Classic Meat Sauce: Pair with rich meat sauces like Bolognese for a traditional Italian meal.
- Cold Pasta Salad: Perfect for cold pasta salads, toss with fresh vegetables, olives, and a light vinaigrette for a refreshing dish.
- Pesto Fusilli: Combine with basil pesto for a simple yet flavorful Italian-inspired meal.
Storage Instructions:
Store in a cool, dry place. After opening, keep the pasta sealed in its original packaging or an airtight container to maintain its freshness.